Executive Chef Job Vacancy Details
Radisson Hotel Group Career information
Closing Date: 2026 /08 / 15
- Company Name – Radisson Hotel Group – Talpe
- Job Location – Talpe ,Sri Lanka
- Job Type – Full-time
- Salary – 60,000 – 150,000 LKR (Estimates)
- Branch – Talpe
Job Institute – Executive Chef
Job Qualifications
- Proven experience as an Executive Chef or Senior Sous Chef in a luxury hotel or high-end restaurant environment (essential).
- Formal culinary training or diploma in Culinary Arts or a related field (preferred).
- Strong leadership and team management skills, with experience leading large, diverse kitchen brigades.
- Excellent knowledge of international cuisines, modern culinary techniques, and current food trends.
- Strong financial acumen, including experience in food costing, budgeting, and inventory control.
Company Careers Email Address – hr.galle@radissoncollection.com
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Contact Details
724 Matara Road, Talpe, Southern Province, 80000, Sri Lanka